Kids in the Kitchen

Kids in the Kitchen

Brunch Casserole

It wouldn’t be Easter, for most of us, without eggs! So, drawing on that staple, here is a delicious festive egg dish that your kids will enjoy preparing and eating. The delicious breakfast casserole, allows you to do the messy part the day before, then pop the simple, but tasty, creation into the oven to finish baking Easter morning.

  • ½ pound sliced bacon
  • 12 eggs
  • 1 cup milk
  • 16 ounces frozen hash brown potatoes

Gulf Coast Family Publications - Encouraging families along the Gulf Coast in Pinellas County

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